I was craving a mid-morning snack and figured french toast is always a winner so why not? I didn't have the ingredients to make my other recipe (see #6) so here's what I did instead!
Since I didn't have bread, I decided to use my Honey Wheatberry English Muffins as the base. I did the usual, eggs, milk, vanilla, and milk but instead of heating olive oil in the pan, I used REAL butter. Once they were finished, I put some chocolate chips, powdered sugar and honey on them. There should be a law against something so decadent...
Wednesday, March 17, 2010
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